This Easter, adults are invited to join in the hunt through 30 acres of scenic vineyard for Liquidity Wines' Third Annual Adult Easter Egg Hunt. On Saturday, April 15, the vineyard will stash scrumptious treats, coupons, and other surprises and delights within the property's lush tangle of vines. Also on offer: a pre-search wine tasting and Easter brunch for the whole family at Liquidity Bistro.
Now celebrating three years of Easter fun, Liquidity's grownup-themed egg hunt opens the vineyard for those who are kids-at-heart to explore at their leisure. The event is free of charge and takes place from 12pm to 3pm, though guests who arrive early can fuel up for the hunt by sampling a range of Liquidity's award-winning wines. No tickets are required; simply arrive any time within the event hours to pick up a map and learn the details.
While the egg hunt is geared toward adults, the entire family can enjoy Easter brunch at Liquidity Bistro. Located in the Heart of Wine Country™, be sure to bring a camera as the space is perfectly situated to capture stunning views of Okanagan Falls. Enjoy special features on Saturday, April 15 between 11am and 3pm, such as potato roesti with goat cheese, thyme and farm-fresh eggs; decadent banana bread French toast adorned by banana compote; and maple glazed ham cassolette served alongside baked white beans and potatoes. Over Easter weekend, the bistro will be open from Thursday to Sunday (12pm to 8pm), and the adjoining tasting room will welcome guests from Thursday to Sunday (12pm to 5pm), reservations are recommended.
Winemaker Alison Moyes and the Liquidity team craft wines that express the personality of the vineyard while capturing the variation of the seasons and distinct wine varietals. Liquidity's light-filled tasting room features rare art installations, incredible valley and lake views, and a range of estate-grown wines available to sample. At the adjoining Liquidity Bistro, Executive Chef Simon Bouchard curates menus that honour the seasons, sourcing ingredients from nearby farms. Collectively, the vineyard, bistro and tasting room offer an exceptional guest experience that centres on wine, food and art.
For more information, visit Liquiditywines.com or call (778) 515-5500.
About Liquidity Wines
Based in Okanagan Falls, the Heart of Wine Country™, Liquidity offers an artisan approach to winemaking - taking you on a journey of the senses that captures the art of winemaking from grape to glass in a stunning space where guests are wowed by the incredible views, eclectic artwork and locally inspired food. Time is spent enjoying these finer things in life, while in the vineyard care is taken to carefully hand-harvest the best fruit and artfully blend them into fine wines. For more information, visit Liquiditywines.com.
Have you ever had a craving for something but then once you looked at it you realized, I can make that myself for next to nothing? That's how I felt last night I thought about ordering in some food but then realized I really don't want to spend any money. I really wanted pizza bread from Boston Pizza. So I recreated it and oh my goodness was it ever good. Try some of these great recipes too! Pizza Bread Dough 1 cup warm water 1 tsp instant yeast 1 tsp sugar 2 cups flour Seasoning 1 tbsp melted butter 1 tsp garlic powder 1 tsp onion salt 1 tsp parsley 1 tsp rosemary 1 tsp basil 1 tsp oregano 1/2 tsp sugar 1. Combine the water, yeast, and 1 tsp of sugar in the mixing bowl and let stand for 5 minutes. Add the flour and salt and mix until a ball of dough forms. Roll ball onto a floured counter top and knead for a couple minutes. 2. Put dough in an oiled bowl and let rise for 30 mins in a warm place with a clean cloth draped over top. While your doug