Cocktails to Enjoy During Valentine's Day



Ungava gin is a Canadian spirit that contains six rare botanicals which creates its fresh and floral taste. The 100% natural ingredients make this gin smooth to the palate and results in a bright hue, a new look for the classic gin. With a taste that pairs well with many flavours, gin is an essential and unexpected party spirit to have on hand during Valentine's Day.

Check out these Ungava gin cocktails to shake up with your loved one on Valentine's Day.


1.5 oz. (45 ml) Ungava Premium Gin
2 oz. (60 ml) tonic water
1 grapefruit wedge
Ice cubes

1. Fill an Old-fashioned glass with ice cubes.
2. Add the gin and tonic water.
3. Stir well, and garnish with a grapefruit wedge.


Gin Punch
1 oz. Ungava gin
½ oz. peach puree
½ oz. simple syrup
½ lemon juice
3 oz. black tea (hot or cold)
Garnish with lemon wheels and freshly grated nutmeg.


Gin Cider

1.5 oz. Ungava gin 
4 House Hot spiced cider
(cinnamon, cloves, ginger in the cider).
Garnish with cranberries and cinnamon sticks 


Ginny Mulled Wine 

4 oz. red wine
2 small cinnamon sticks
2 star anise
4 cloves
2 orange peel, 1 lemon peel
1 tbsp. of sugar.
Put on low heat.
Add 1.5 Ungava gin
Garnish with orange peel and star anise


Gin-gle Bell Toddy

1 oz. Ungava gin
1 tbsp. Honey
1 oz. grapefruit juice
3 oz. hot water 
Garnish with a cinnamon stick, clove studded grapefruit slice

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