Having a baby is exciting until you realize you have another hungry mouth to feed. As you begin to wean your little one and transition to solid foods, you’ll likely begin making your own baby food. While you could go the store-bought route, pureeing their food yourself is much more affordable, albeit a bit more work. Here’s how to simplify the prep, storage and even feeding process. With these tips, making your own baby food will be a breeze. 1. Get the Necessary Equipment Food accounts for more than half of all choking episodes , with infants being among those most at risk. Because babies’ airways are so small, you must thoroughly puree or mash up any food you prepare for them. Stocking up on a few pieces of kitchen equipment can make this process easier and ensure no small seeds or bits of food end up in their mouths. Make sure you have a blender or food processor on hand as well as a hand masher and vegetable peeler for foods with a more fibrous outer layer. After boiling,